For all the planners out there!
The time change has come and Spring will officially be here in a few days! I think we all are ready to get things going and maybe get some events planned that couldn't happen last year. In order to best keep everything straight on our end, we kind of have to work in "batches" or else we risk getting our wires crossed. Hopefully this can give you some clarity on timelines for ordering and help us serve you best!
Right now we are taking orders for pick up through Saturday April 3. For the weekend of April 1, 2, and 3, you may only order from the seasonal menu. Seasonal – Country Cakes & Bakes (countrycakesandbakes.com) If you are celebrating Easter early or need some of the goodies from this menu prior to that weekend, you can do that as well.
The bakery will be closed April 4-12 for our regularly scheduled Spring Break. It gives us all a little break after the holiday madness and some time to get geared up for a very busy Spring, Mother's Day, Graduation and the beginning of Wedding Season.
On April 12, the website will be back live and active, loaded with items for Mother's Day, Graduations, Teacher's Week and Nurse's week and we will be taking orders for pick up through June 12.
These are exciting times at CCB and we thank you for continuing to let us serve you and be a part of your special events!