Closed November 28-30. Christmas menus are live and December ordering is open. We will be open Monday, December 23 from 7am-4pm and Tuesday, December 24 from 7am-1pm. Please note the bakery is closed December 25-January 7.
White almond cake with a layer of seedless raspberry marmalade and frosted with vanilla buttercream, baked in a white tulip cup.
Available with flavor topper (dot of marmalade and sliced almonds) or plain frosting (nothing on top), school colored sprinkles, or grad cap cupcake pick.
